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Delight your customers with our Vegan Blueberry Croissants, expertly crafted to deliver a premium pastry experience without compromise. Each croissant features a golden, flaky exterior and is generously filled with a luscious blueberry puree (30% concentrated), offering a vibrant burst of fruit flavour in every bite. Made with a blend of wheat and spelt flours, non-hydrogenated margarine, and a medley of wholesome seeds, these croissants provide a satisfying texture and a subtle nutty undertone. Perfect for breakfast buffets, coffee shops, catering events, or retail bakery displays, these frozen croissants are conveniently portioned at 100g each and packed 48 per case, ensuring consistent quality and easy inventory management. Simply bake from frozen for a fresh, aromatic pastry that will impress vegan and non-vegan guests alike. Key Features: - 100% vegan recipe – suitable for plant-based menus - Filled with real blueberry puree for authentic fruit flavour - Made with wheat and spelt flours, and a blend of seeds for added texture - Frozen for maximum freshness and convenience - Ideal for foodservice, catering, and retail Allergen information: Contains gluten. May contain traces of milk, soybeans, and tree nuts. Please refer to the full ingredient list for details. Elevate your pastry offering with these indulgent, vegan-friendly blueberry croissants – a delicious choice for any occasion.